Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground - Specification
Begin
2024-10-15
Planned document number
ISO/CD 973
Responsible national committee
NA 057-05-07 AA - Spices and condiments
Responsible international committee
ISO/TC 34/SC 7 - Spices, culinary herbs and condiments
previous edition(s)
Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground - Specification
1999-10