Dried red jujubes - Specification and test methods
Begin
2023-01-11
Planned document number
ISO/FDIS 6900
Responsible national committee
NA 057 BR - Steering Committee of DIN Standards Committee Food and Agricultural Products
Responsible international committee
ISO/TC 34/SC 3 - Fruits and vegetables and their derived products
draft standard
Dried red jujubes - Specification and test methods
2024-03
Order from DIN Media
Dried red jujubes - Specification and test methods
2024-10
Order from DIN Media