Heat-processed milk and dried milk products - Enumeration of thermoresistant spores of thermophilic bacteria
Begin
2023-09-29
Planned document number
ISO/CD TS 27265
Responsible national committee
NA 057-05-13 AA - Milk and milk products - Methods of sampling and analysis
Responsible international committee
ISO/TC 34/SC 5 - Milk and milk products
previous edition(s)
Dried milk - Enumeration of the specially thermoresistant spores of thermophilic bacteria
2009-08
