Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements (IEC 60335-2-36:2021)
Abstract
This document deals with the safety of electrically operated commercial cooking and baking ranges, ovens, hobs, hob elements and similar appliances not intended for household use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.
Begin
2021-06-14
Planned document number
DIN IEC 60335-2-36-100
Project number
02230333
Responsible national committee
DKE/UK 511.8 - Großküchengeräte
draft standard
Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements (IEC 60335-2-36:2021)
2022-09
Order from DIN Media
