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Project

Food processing machinery - Cream whippers - Safety and hygiene requirements; German version FprEN 16888:2019

Abstract

This standard applies to machines used for the preparation of whipped cream. It specifies safety as well as hygiene requirements concerning construction and hygienic design of the machinery.

Begin

2014-03-17

WI

00153183

Planned document number

DIN EN 16888

Project number

05701776

Responsible national committee

NA 057-02-01-13 AK - Cream whipping machines  

Responsible european committee

CEN/TC 153/WG 6 - Artisan ice cream machinery  

draft standard

Food processing machinery - Cream whippers - Safety and hygiene requirements; German and English version prEN 16888:2015
2015-08
Order from DIN Media

previous edition(s)

Food hygiene - Cream whipping machines, compressed gas cartridge type - Hygiene requirements, testing
2006-11

Order from DIN Media

Food hygiene - Cream whipping machines, compressed gas cartridge type - Hygiene requirements, testing
2006-11

Order from DIN Media

Contact

Sibylle Herbst

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2835
Fax: +49 30 2601-42835

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