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Standards [CURRENT]

BS 770-9
Methods for chemical analysis of cheese. Determination of nitrate and nitrite contents. Cadmium reduction and photometry method

Title (German)

Verfahren fuer die chemische Analyse von Kaese. Bestimmung des Nitrat- und Nitritgehalts. Reduktion von Kadmium und photometrisches Verfahren

Edition 1985-08-30
Original language English
Price from 161.90 €
Table of contents