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Hydrogen Technologies Standards form the basic framework for market ramp-up
More information
Climate change Standards and specifications support climate targets
More information
Smart Farming Standards and specifications are drivers for the digitalization of agriculture
More information

Standards [CURRENT]

BS 5752-14
Methods of test for coffee and coffee products. Roasted ground coffee. Determination of moisture content loss in mass at 103°C routine method

Title (German)

Roestkaffee. Bestimmung des Feuchtegehaltes. Verfahren durch Bestimmung des Massenverlustes bei 103C (Routineverfahren)

Edition 1995-02-15

Original language English

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Hydrogen Technologies Standards form the basic framework for market ramp-up

Climate change Standards and specifications support climate targets

Smart Farming Standards and specifications are drivers for the digitalization of agriculture

BS 5752-14 Methods of test for coffee and coffee products. Roasted ground coffee. Determination of moisture content loss in mass at 103°C routine method

Want to learn more?

BS 5752-14
Methods of test for coffee and coffee products. Roasted ground coffee. Determination of moisture content loss in mass at 103°C routine method