Standards
[CURRENT]
ISO 11216
ISO 11216
Modified starch - Determination of content of carboxymethyl groups in carboxymethyl starch
Title (German)
Modifizierte Stärke - Bestimmung des Gehaltes an Carboxylmethylgruppen in Carboxymethylstärke (ISO 11216:1998)
Responsible national committee
NA 057 BR - Steering Committee of DIN Standards Committee Food and Agricultural Products