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Hydrogen Technologies Standards form the basic framework for market ramp-up
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Climate change Standards and specifications support climate targets
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Smart Farming Standards and specifications are drivers for the digitalization of agriculture
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Technical rule [CURRENT]

BVL L 53.05-2
Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in paprika powder - High performance liquid chromatographic method with postcolumn derivatization and immunoaffinity column clean-up

Title (German)

Untersuchung von Lebensmitteln - Bestimmung von Aflatoxin B₁ und der Summe von Aflatoxin B₁, B₂, G₁ und G₂ in Paprikapulver - HPLC-Verfahren (Übernahme der gleichnamigen Norm DIN EN 14123, Ausgabe September 2003)

Edition 2004-07

Original language German

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Hydrogen Technologies Standards form the basic framework for market ramp-up

Climate change Standards and specifications support climate targets

Smart Farming Standards and specifications are drivers for the digitalization of agriculture

BVL L 53.05-2 Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in paprika powder - High performance liquid chromatographic method with postcolumn derivatization and immunoaffinity column clean-up

Want to learn more?

BVL L 53.05-2
Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in paprika powder - High performance liquid chromatographic method with postcolumn derivatization and immunoaffinity column clean-up