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Standards [CURRENT]

SN EN 14177
Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up

Title (German)

Lebensmittel - Bestimmung von Patulin in klarem und trübem Apfelsaft und Apfelpüree - HPLC-Verfahren mit Reinigung durch Flüssig/Flüssig-Verteilung

Edition 2004-03
Original language German
Price from 69.30 €
Table of contents