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Standards [CURRENT]

BS EN 14084
Foodstuffs. Determination of trace elements. Determination of lead, cadmium, zinc, copper and iron by atomic absorption spectrometry (AAS) after microwave digestion

Title (German)

Lebensmittel. Bestimmung von Elementspuren. Bestimmung von Blei, Cadmium, Zink, Kupfer und Eisen mit Atomabsorptionsspektrometrie (AAS) nach Mikrowellenaufschluss

Edition 2003-04-24
Original language English
Price from 192.70 €
Table of contents