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Hydrogen Technologies Standards form the basic framework for market ramp-up
More information
Climate change Standards and specifications support climate targets
More information
Smart Farming Standards and specifications are drivers for the digitalization of agriculture
More information

Technical rule [CURRENT]

BVL L 52.01.01-15
Determination of formic acid content in tomato ketchup and comparable products (enzymatical method)

Title (German)

Bestimmung der Ameisensäure in Tomatenketchup und vergleichbaren Erzeugnissen (enzymatische Methode)

Edition 1983-11

Original language German

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Hydrogen Technologies Standards form the basic framework for market ramp-up

Climate change Standards and specifications support climate targets

Smart Farming Standards and specifications are drivers for the digitalization of agriculture

BVL L 52.01.01-15 Determination of formic acid content in tomato ketchup and comparable products (enzymatical method)

Want to learn more?

BVL L 52.01.01-15
Determination of formic acid content in tomato ketchup and comparable products (enzymatical method)