Standards
[CURRENT]
ISO 2826
ISO 2826
Apricots; Guide to cold storage
Title (German)
Aprikosen; Richtlinien für die Kaltlagerung
Responsible national committee
NA 057 BR - Steering Committee of DIN Standards Committee Food and Agricultural Products
Responsible international committee
ISO/TC 34/SC 3 - Fruits and vegetables and their derived products