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Hydrogen Technologies Standards form the basic framework for market ramp-up
More information
Climate change Standards and specifications support climate targets
More information
Smart Farming Standards and specifications are drivers for the digitalization of agriculture
More information

Technical rule [CURRENT]

BVL L 13.00-1(EG)
Determination of the erucic acid content in edible oils and fats as well as of foodstuffs with oil and fat additives

Title (German)

Bestimmung des Erukasäuregehalts in Speiseölen und -fetten sowie in Lebensmitteln mit Öl- und Fettzusätzen

Edition 1981-04

Original language German

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Hydrogen Technologies Standards form the basic framework for market ramp-up

Climate change Standards and specifications support climate targets

Smart Farming Standards and specifications are drivers for the digitalization of agriculture

BVL L 13.00-1(EG) Determination of the erucic acid content in edible oils and fats as well as of foodstuffs with oil and fat additives

Want to learn more?

BVL L 13.00-1(EG)
Determination of the erucic acid content in edible oils and fats as well as of foodstuffs with oil and fat additives