DIN EN ISO 23691
Microbiology of the food chain - Determination and use of cardinal values (ISO/DIS 23691:2024); German and English version prEN ISO 23691:2024
Mikrobiologie der Lebensmittelkette - Bestimmung und Verwendung von Kardinalwerten (ISO/DIS 23691:2024); Deutsche und Englische Fassung prEN ISO 23691:2024
Responsible national committee
NA 057-01-06 AA - Microbiology of the food chain
Responsible european committee
CEN/TC 463 - Microbiology of the food chain
Responsible international committee
ISO/TC 34/SC 9/WG 19 - Guidelines for conducting challenge tests