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Standards [CURRENT]

DIN 10527
Food hygiene - Sale of perishable foodstuffs from vending machines - Hygiene requirements

Title (German)

Lebensmittelhygiene - Abgabe von leicht verderblichen Lebensmitteln aus Verkaufsautomaten - Hygieneanforderungen

Responsible national committee

NA 057-02-01-01 AK - Selling of perishable foodstuffs from vending machines  

Edition 2024-01
Original language German
Price from 56.60 €
Table of contents

Contact

Sibylle Herbst

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2835
Fax: +49 30 2601-42835

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