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Standards [CURRENT]

DIN 6653-3
Beverage dispensing systems - Accessories - Part 3: Performance requirements for manual glass scrubbing devices with physically separated pre-rinsing and post-rinsing

Title (German)

Getränkeschankanlagen - Ausrüstungsteile - Teil 3: Anforderungen an manuelle Gläserspülgeräte mit räumlich getrennter Vorspülung und Nachspülung

Responsible national committee

NA 057-02-01 AA - Food hygiene  

Edition 2023-08
Original language German
Price from 99.10 €
Table of contents

Contact

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