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Standards [CURRENT]

DIN EN ISO 10272-1
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017 + Amd 1:2023); German version EN ISO 10272-1:2017 + A1:2023

Title (German)

Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zum Nachweis und zur Zählung von Campylobacter spp. - Teil 1: Nachweisverfahren (ISO 10272-1:2017 + Amd 1:2023); Deutsche Fassung EN ISO 10272-1:2017 + A1:2023

Document: references other documents

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain  

Responsible european committee

CEN/TC 463/WG 3 - Campylobacter  

Responsible international committee

ISO/TC 34/SC 9 - Microbiology  

Edition 2023-07
Original language German
Translation English
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Table of contents

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