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Standards [CURRENT]

DIN 10113-2
Horizontal method for the determination of surface colony count and detection of specific microorganisms on fitment and utensils along the food chain - Part 2: Method with culture media laminated taking up equipment (squeeze method)

Title (German)

Horizontales Verfahren zur Bestimmung des Oberflächenkeimgehaltes und Nachweis von bestimmten Mikroorganismen auf Einrichtungs- und Bedarfsgegenständen entlang der Lebensmittelkette - Teil 2: Verfahren mit nährmedienbeschichteten Entnahmevorrichtungen (Abklatschverfahren)

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain

Edition 2023-02

Original language German

Price from 56.60 €

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Table of contents

PDF (DE)

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