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Standards [CURRENT]

OENORM EN 16282-7
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7: Installation and use of fixed fire suppression systems

Title (German)

Einrichtungen in gewerblichen Küchen - Elemente zur Be- und Entlüftung - Teil 7: Einbau und Betrieb von stationären Feuerlöschanlagen

Edition 2021-07-01
Original language German
Price from 76.61 €
Table of contents