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Standards [CURRENT]

DIN EN 1376
Foodstuffs - Determination of saccharin in table top sweetener preparations - Spectrometric method; German version EN 1376:1996

Title (German)

Lebensmittel - Bestimmung von Saccharin in Tafelsüßen - Spektralphotometrisches Verfahren; Deutsche Fassung EN 1376:1996

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 057-01-11 AA - Sweeteners  

Responsible european committee

CEN/TC 275 - Food analysis - Horizontal methods  

Edition 1996-10
Original language German
Price from 56.60 €
Table of contents

Contact

Sibylle Herbst

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10787 Berlin

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Fax: +49 30 2601-42835

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