• Hydrogen Technologies Standards form the basic framework for market ramp-up

    More information

  • Climate change Standards and specifications support climate targets

    More information

  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

    More information
 
Standards [CURRENT]

DIN 10765
Analysis of coffee and coffee products - Determination of particle size of ground roasted coffee - Air-jet sieving method

Title (German)

Untersuchung von Kaffee und Kaffee-Erzeugnissen - Bestimmung der Korngröße von gemahlenem Röstkaffee - Luftstrahlsieb-Verfahren

Overview

This standard specifies a reference method for determining the particle size of ground roasted coffee. The method is applicable to all types of roasted coffee and is particularly suitable for finely ground products. This standard has been prepared by Working Committee NA 057-05-09 AA "Kaffee" ("Coffee") at DIN Standards Committee Food and Agricultural Products (NAL).

Document: references other documents

Responsible national committee

NA 057-05-09 AA - Coffee  

Edition 2016-07
Original language German
Price from 49.20 €
Order from DIN Media
Table of contents

Contact

Sylvio Fischbach

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2371
Fax: +49 30 2601-42371

Send message to contact