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Standards [CURRENT]

DIN 18867-8
Equipment for commercial kitchens - Mobile equipment - Part 8: Castors (Wheels), Requirements and testing

Title (German)

Großküchengeräte - Fahrbare Geräte - Teil 8: Rollen, Anforderungen und Prüfung

Overview

This product standard contains requirements and tests for castors for mobile equipment in mass catering. Examples include serving trolleys, tray clearing trolleys, banquet trolleys or rack trolleys for convection steamers. When a customer purchases a mobile catering appliance, this standard is intended to ensure that the casters used on the appliance meet the requirements and stresses of daily use for catering operations. The committee responsible for this standard is NA 040-05-02 AA "Großküchengeräte" ("Equipment for commercial kitchens") at DIN.

Document: references other documents

Responsible national committee

NA 040-05-02 AA - Large kitchen appliances  

Edition 2016-12
Original language German
Price from 77.90 €
Table of contents

Contact

Dipl.-Ing. (FH)

Volker Siede

Lyoner Str. 9
60528 Frankfurt am Main

Tel.: +49 69 256268-118
Fax: +49 69 235964

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