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Standards [CURRENT]

SN EN 203-2-7
Gas heated catering equipment - Part 2-7: Specific requirements - Salamanders and rotisseries

Title (German)

Grossküchengeräte für gasförmige Brennstoffe - Teil 2-7: Spezifische Anforderungen - Salamander und Grillgeräte

Edition 2014-08
Original language German
Price from 51.30 €
Table of contents