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Pre-standard

ISO/TS 22002-4
Prerequisite programmes on food safety - Part 4: Food packaging manufacturing

Title (German)

Präventivprogramme (PRPS) für Lebensmittelsicherheit - Teil 4: Herstellung von Lebensmittelverpackungen

Responsible national committee

NA 115-01-09 AA - Management standards  

Responsible international committee

ISO/TC 34/SC 17 - Management systems for food safety  

Edition 2013-12
Original language English
Price from 106.30 €
Table of contents

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Dr.

Claudia Laabs

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