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Standards [CURRENT]

NF V09-008 ; NF ISO 11037:2011-09-01
Sensory analysis - Guidance for sensory assessment of the colour of products

Title (German)

Sensorische Analyse - Allgemeine Grundlagen und Prüfverfahren für die Bewertung der Farbe von Lebensmitteln

Edition 2011-09-01
Original language French
Price from 77.20 €
Table of contents