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Standards [CURRENT]

ISO 21527-1
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 1: Colony count technique in products with water activity greater than 0,95

Title (German)

Horizontales Verfahren zur Zählung von Hefen und Schimmelpilzen - Koloniezähltechnik - Teil 1: Erzeugnisse mit einer Wasseraktivität höher als 0,95

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain

Responsible international committee

ISO/TC 34/SC 9 - Microbiology

Edition 2008-07

Original language English

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Table of contents

Contact

Haider Klenz

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10787 Berlin

Tel.: +49 30 2601-2355
Fax: +49 30 2601-42355

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