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Standards [CURRENT]

DIN EN ISO 8420 Berichtigung 1
Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008

Title (German)

Tierische und pflanzliche Fette und Öle - Bestimmung des Gehaltes an polaren Bestandteilen (ISO 8420:2002); Deutsche Fassung EN ISO 8420:2002, Berichtigung zu DIN EN ISO 8420:2002-08; Deutsche Fassung EN ISO 8420:2002/AC:2008

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 057-05-05 AA - Joint committee of DIN and DGF for the analysis of fats, oils and products thereof, related and primary products  

Responsible european committee

CEN/TC 307 - Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis  

Responsible international committee

ISO/TC 34/SC 11 - Animal and vegetable fats and oils  

Edition 2008-06
Original language German
Order from DIN Media
Table of contents

Contact

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