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Hydrogen Technologies Standards form the basic framework for market ramp-up
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Smart Farming Standards and specifications are drivers for the digitalization of agriculture
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Publications of NA 057-05-13 AA

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ISO 21424 ; IDF 243:2018-11	2018-11	Standards	Milk, milk products, infant formula and adult nutritionals - Determination of minerals and trace elements - Inductively coupled plasma mass spectrometry (ICP-MS) method More	Order from DIN Media
ISO 21543 ; IDF 201:2020-10	2020-10	Standards	Milk and milk products - Guidelines for the application of near infrared spectrometry More	Order from DIN Media
ISO 22160 ; IDF 209:2007-04	2007-04	Standards	Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method More	Order from DIN Media
ISO 22184 ; IDF 244:2021-02	2021-02	Standards	Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD) More	Order from DIN Media
ISO 22186 ; IDF 245:2020-09	2020-09	Standards	Milk and milk products - Determination of nitrofurazone More	Order from DIN Media
ISO 22579 ; IDF 241:2020-09	2020-09	Standards	Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment More	Order from DIN Media
ISO 22662 ; IDF 198:2024-03	2024-03	Standards	Milk and milk products - Determination of lactose content by high-performance liquid chromatography (reference method) More	Order from DIN Media
ISO 22935-1 ; IDF 99-1:2023-04	2023-04	Standards	Milk and milk products - Sensory analysis - Part 1: Recruitment, selection, training and monitoring of assessors More	Order from DIN Media
ISO 22935-2 ; IDF 99-2:2023-04	2023-04	Standards	Milk and milk products - Sensory analysis - Part 2: Methods for sensory evaluation More	Order from DIN Media
ISO 22935-3 ; IDF 99-3:2023-04	2023-04	Standards	Milk and milk products - Sensory analysis - Part 3: Method for evaluation of compliance with product specifications for sensory properties by scoring More	Order from DIN Media

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