• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Publications of NA 057-05-06 AA

ISO 21415-3 2006-05 Standards Wheat and wheat flour - Gluten content - Part 3: Determination of dry gluten from wet gluten by an oven drying method More  Order from DIN Media
ISO 21415-4 2006-05 Standards Wheat and wheat flour - Gluten content - Part 4: Determination of dry gluten from wet gluten by a rapid drying method More  Order from DIN Media
ISO 23637 2021-12 Standards Cereals - Determination of cadmium content by graphite furnace atomic absorption spectrometry with diluted nitric acid extraction More  Order from DIN Media
ISO 24333 2009-12 Standards Cereals and cereal products - Sampling More  Order from DIN Media
ISO 24557 2009-10 Standards Pulses - Determination of moisture content - Air-oven method More  Order from DIN Media
ISO 27971 2023-06 Standards Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of Alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology More  Order from DIN Media

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