• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Publications of NA 057-01-06 AA

CEN ISO/TR 6579-3 2014-07 Technical rule Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014) More  Order from DIN Media
CEN ISO/TS 6579-2 2012-11 Pre-standard Microbiology of food and animal feed - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 2: Enumeration by a miniaturized most probable number technique (ISO/TS 6579-2:2012) More  Order from DIN Media
CEN ISO/TS 10272-3 2010-03 Pre-standard Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 3: Semi-quantitative method (ISO/TS 10272-3:2010) More  Order from DIN Media
CEN ISO/TS 11133-1 2009-02 Pre-standard Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory (ISO/TS 11133-1:2009) More  Order from DIN Media
CEN ISO/TS 13136 2012-11 Pre-standard Microbiology of food and animal feed - Real-time polymerase chain reaction (PCR)-based method for the detection of food-borne pathogens - Horizontal method for the detection of Shiga toxin-producing Escherichia coli (STEC) and the determination of O157, O111, O26, O103 and O145 serogroups (ISO/TS 13136:2012) More  Order from DIN Media
CEN ISO/TS 17728 2015-06 Pre-standard Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015) More  Order from DIN Media
CEN ISO/TS 17919 2013-11 Pre-standard Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Detection of botulinum type A, B, E and F neurotoxin-producing clostridia (ISO/TS 17919:2013) More  Order from DIN Media
CEN ISO/TS 18867 2015-10 Pre-standard Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Detection of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosis (ISO/TS 18867:2015) More  Order from DIN Media
CEN ISO/TS 22117 2010-11 Pre-standard Microbiology of food and animal feeding stuffs - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO/TS 22117:2010) More  Order from DIN Media
DIN 10102 1988-06 Standards Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin More  Order from DIN Media

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