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Hydrogen Technologies Standards form the basic framework for market ramp-up
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Climate change Standards and specifications support climate targets
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Smart Farming Standards and specifications are drivers for the digitalization of agriculture
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Publications of ISO/TC 34/SC 7

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ISO 676 Technical Corrigendum 1	1997-02	Standards	Spices and condiments - Botanical nomenclature; Technical Corrigendum 1 More	Order from DIN Media
ISO 882-1	1993-04	Standards	Cardamom [Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill]; specification; part 1: whole capsules More	Order from DIN Media
ISO 882-1 Technical Corrigendum 1	1996-06	Standards	Cardamom [Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill] - Specification - Part 1: Whole capsules; Technical Corrigendum 1 More	Order from DIN Media
ISO 882-2	1993-04	Standards	Cardamom [Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill]; specification; part 2: seeds More	Order from DIN Media
ISO 882-2 Technical Corrigendum 1	1996-06	Standards	Cardamom [Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill] - Specification - Part 2: Seeds; Technical Corrigendum 1 More	Order from DIN Media
ISO 927	2009-10	Standards	Spices and condiments - Determination of extraneous matter and foreign matter content More	Order from DIN Media
ISO 927 Technical Corrigendum 1	2012-09	Standards	Spices and condiments - Determination of extraneous matter and foreign matter content; Technical Corrigendum 1 More	Order from DIN Media
ISO 928	1997-12	Standards	Spices and condiments - Determination of total ash More	Order from DIN Media
ISO 930	1997-12	Standards	Spices and condiments - Determination of acid-insoluble ash More	Order from DIN Media
ISO 939	2021-01	Standards	Spices and condiments - Determination of moisture content More	Order from DIN Media

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