• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Publications of ISO/TC 34/SC 5

ISO/TS 18083 ; IDF/RM 51:2013-07 2013-07 Pre-standard Processed cheese products - Calculation of content of added phosphate expressed as phosphorus More  Order from DIN Media
ISO/TS 19046-1 ; IDF/RM 233-1:2017-05 2017-05 Pre-standard Cheese - Determination of propionic acid level by chromatography - Part 1: Method by gas chromatography More  Order from DIN Media
ISO/TS 19046-2 ; IDF/RM 233-2:2017-05 2017-05 Pre-standard Cheese - Determination of propionic acid level by chromatography - Part 2: Method by ion exchange chromatography More  Order from DIN Media
ISO/TS 22113 ; IDF/RM 204:2012-07 2012-07 Pre-standard Milk and milk products - Determination of the titratable acidity of milk fat More  Order from DIN Media
ISO/TS 23758 ; IDF/RM 251:2021-08 2021-08 Pre-standard Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products More  Order from DIN Media
ISO/TS 26844 ; IDF/RM 215:2006-11 2006-11 Pre-standard Milk and milk products - Determination of antimicrobial residues - Tube diffusion test More  Order from DIN Media
ISO/TS 27106 ; IDF/RM 217:2009-12 2009-12 Pre-standard Cheese - Determination of nisin A content by LC-MS and LC-MS-MS More  Order from DIN Media
ISO/TS 27265 ; IDF/RM 228:2009-08 2009-08 Pre-standard Dried milk - Enumeration of the specially thermoresistant spores of thermophilic bacteria More  Order from DIN Media
ISO 707 ; IDF 50:2008-08 2008-08 Standards Milk and milk products - Guidance on sampling More  Order from DIN Media
ISO 1738 ; IDF 12:2004-10 2004-10 Standards Butter - Determination of salt content More  Order from DIN Media

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