• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Publications of ISO/TC 34/SC 5

ISO 26323 ; IDF 213:2009-07 2009-07 Standards Milk products - Determination of the acidification activity of dairy cultures by continuous pH measurement (CpH) More  Order from DIN Media
ISO 26462 ; IDF 214:2010-06 2010-06 Standards Milk - Determination of lactose content - Enzymatic method using difference in pH More  Order from DIN Media
ISO 27105 ; IDF 216:2016-04 2016-04 Standards Milk and cheese - Determination of hen's egg white lysozyme content by high performance liquid chromatography More  Order from DIN Media
ISO 27205 ; IDF 149:2010-02 2010-02 Standards Fermented milk products - Bacterial starter cultures - Standard of identity More  Order from DIN Media
ISO 27871 ; IDF 224:2011-10 2011-10 Standards Cheese and processed cheese - Determination of the nitrogenous fractions More  Order from DIN Media
ISO 29981 ; IDF 220:2024-11 2024-11 Standards Milk products - Enumeration of bifidobacteria - Colony-count technique More  Order from DIN Media

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