• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Publications of ISO/TC 34/SC 3

ISO 3634 1979-07 Standards Vegetable products; Determination of chloride content More  Order from DIN Media
ISO 3659 1977-07 Standards Fruits and vegetables; Ripening after cold storage More  Order from DIN Media
ISO 3959 1977-06 Standards Green bananas; Ripening conditions More  Order from DIN Media
ISO 4125 1991-08 Standards Dry fruits and dried fruits; definitions and nomenclature More  Order from DIN Media
ISO 4186 1980-03 Standards Asparagus; Guide to storage More  Order from DIN Media
ISO 5515 1979-02 Standards Fruits, vegetables and derived products; Decomposition of organic matter prior to analysis; Wet method More  Order from DIN Media
ISO 5517 1978-05 Standards Fruits, vegetables and derived products; Determination of iron content; 1,10- Phenanthroline photometric method More  Order from DIN Media
ISO 5518 2007-02 Standards Fruits, vegetables and derived products - Determination of benzoic acid content - Spectrophotometric method More  Order from DIN Media
ISO 5519 2008-02 Standards Fruits, vegetables and derived products - Determination of sorbic acid content More  Order from DIN Media
ISO 5520 1981-08 Standards Fruits, vegetables and derived products; Determination of alkalinity of total ash and of water-soluble ash More  Order from DIN Media

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