• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Publications of ISO/TC 34/SC 3

ISO 2167 1991-07 Standards Round-headed cabbage; guide to cold storage and refrigerated transport More  Order from DIN Media
ISO 2168 1974-07 Standards Table grapes; Guide to cold storage More  Order from DIN Media
ISO 2169 1981-10 Standards Fruits and vegetables; Physical conditions in cold stores; Definitions and measurement More  Order from DIN Media
ISO 2172 1983-08 Standards Fruit juice; Determination of soluble solids content; Pycnometric method More  Order from DIN Media
ISO 2173 2003-12 Standards Fruit and vegetable products - Determination of soluble solids - Refractometric method More  Order from DIN Media
ISO 2295 1974-03 Standards Avocados; Guide for storage and transport More  Order from DIN Media
ISO 2447 1998-08 Standards Fruit and vegetable products - Determination of tin content More  Order from DIN Media
ISO 2448 1998-08 Standards Fruit and vegetable products - Determination of ethanol content More  Order from DIN Media
ISO 2826 1974-04 Standards Apricots; Guide to cold storage More  Order from DIN Media
ISO 3631 2019-09 Standards Citrus fruits - Guidelines for storage More  Order from DIN Media

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