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Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1: General requirements including calculation method

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1: General requirements including calculation method

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7: Installation and use of fixed fire extinguishing systems; German and English version prEN 16282-7:2024

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7: Installation and use of fixed fire extinguishing systems

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