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Products Information Projects & Committees

1-10 of 93 results

Project

DIN EN 13704 rev

Chemical disinfectants - Quantitative suspension test for the evaluation of sporicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1)

Project

DIN EN 17914

Chemical disinfectants and antiseptics - Quantitative suspension test method for the evaluation of virucidal activity of chemical disinfectants and antiseptics in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1); German and English version prEN 17914:2022

Committees

NA 005-07-01-11 AK

Durability

Committees

NA 134-03-02-03 UA

Impact of air pollution on feral animals "fish"

Committees

NA 057-02-01-09 AK -dormant

Foodgrade lubricants

Committees

NA 057-02-01-22 AK

Materials in contact with foodstuffs

Committees

NA 057-01 FB

Section for Food Analysis - Horizontal Methods

Committees

NA 057-02 FB

Section for Food Hygiene/Food Safety

Committees

NA 057-05 FB

Section for Food Analysis - Vertical Methods

Committees

NA 057-02-01-03 AK -dormant

Work wear in food business

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