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DIN EN 00338091
Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of alveograph properties of dough at adapted hydration from commercial or test flours and test milling methodology
prEN 15731 rev
Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of alveograph properties of dough at adapted hydration from commercial or test flours and test milling methodology
DIN EN 12390-11 rev
Testing hardened concrete - Part 11: Determination of the chloride resistance of concrete, unidirectional diffusion
prEN 12390-11 rev
Testing hardened concrete - Part 11: Determination of the chloride resistance of concrete, unidirectional diffusion