Search results
Search list
Results in:
DIN EN 14372
Child care articles - Cutlery and feeding utensils - Safety requirements and tests; German and English version prEN 14372:2024
DIN EN 60335-2-49/A12
Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm; German and English version EN 60335-2-49:2003/prA12:2022
DIN IEC 60335-2-49
Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm (IEC 60335-2-49:2021)
IEC 61/1989/CD
Household and similar electrical appliances - Safety - Part 2-5: Particular requirements for dishwashers (IEC 60335-2-5:2002 + Corrigendum 2003, modified)
CEN/TC 429/WG 1
Commercial dishwashing machines - Hygiene requirements and testing
IEC/SC 59A
Electric dishwashers
ISO/TC 166/WG 5
Porcelain tableware
CEN/TC 194/WG 1
Cookware
NA 020-00-10-01 AK
Cookware
DKE/UK 513.5
Geschirrspülmaschinen