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DIN 10107
Hunting - Wildlife biology - Hunting seasons for efficient, species- and animal welfare-friendly hunting of wild ruminants
DIN 10183-1
Microbiological analysis of milk - Determination of Escherichia coli - Part 1: Method with liquid medium
DIN 10183-2
Microbiological analysis of milk - Determination of Escherichia coli - Part 2: Membrane-agar method
DIN 10186/A1
Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method; Amendment 1
DIN 10371
Analysis of tobacco and tobacco products - Determination of glucose, fructose and sucrose contents - Method using high performance liquid chromatography
DIN 10372
Analysis of tobacco and tobacco products - Determination of glycerin, propylene glycol and sorbitol contents - Method using high performance liquid chromatography
DIN 10750-1
Analysis of honey - Determination of diastase activity - Part 1: Schade method
DIN 13260-2
Supply systems for medical gases - Part 2: Dimensions and allocation of probes and gas-specific connection points for terminal units
DIN 14677-1
Maintenance of electrically controlled hold-open systems for fire and smoke door assemblies as well as for electrically controlled hold-open systems for fire barriers in the course of ground-bound conveying systems - Part 1: Maintenance measures
DIN 14677-2
Maintenance of electrically controlled hold-open systems for fire and smoke door assemblies as well as for electrically controlled hold-open systems for fire barriers in the course of ground-bound conveying systems - Part 2: Requirements to the professionals
