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Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 3: Detection of Clostridium perfringens (ISO/TS 15213-3:2024); German version CEN ISO/TS 15213-3:2024

Guidance on performing risk assessment in the design of onshore LNG installations including the ship/shore interface

Health informatics - Business requirements for a syntax to exchange structured dose information for medicinal products (ISO/TS 17251:2023); English version CEN ISO/TS 17251:2022

Electronic fee collection - System architecture for vehicle related tolling - Part 2: Vocabulary

Electronic fee collection - Guidelines for security protection profiles

Processing of health care products - Information to be provided by the medical device manufacturer for the processing of medical devices - Part 3: Guidance on the designation of a reusable medical device to a quantitative cleaning classification

Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples

Numerical welding simulation - Execution and documentation (ISO/TS 18166:2016); German version CEN ISO/TS 18166:2016

Nanotechnologies - Measurement technique matrix for the characterization of nano-objects

Guidelines for safety and risk assessment of LNG fuel bunkering operations

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