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DIN IEC 60335-2-42-100
Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens (IEC 61/6366/FDIS:2021); Text in German and English
DIN IEC 60335-2-64-100
Household and similar electrical appliances - Safety - Part 2-64: Particular requirements for commercial electric kitchen machines (IEC 61/6372/FDIS:2021); Text in German and English
DIN IEC 60335-2-48
Household and similar electrical appliances - Safety - Part 2-48: Particular requirements for commercial electric grillers and toasters (IEC 61/6364/FDIS:2021); Text in German and English
DIN EN 60335-2-47/A12
Household and similar electrical appliances - Safety - Part 2-47: Particular requirements for commercial electric boiling pans; German and English version EN 60335-2-47:2003/prA12:2022
DIN IEC 60335-2-17
Household and similar electrical appliances - Safety - Part 2-17: Particular requirements for blankets, pads, clothing and similar flexible heating appliances (IEC 61/6441/CDV:2022); Text in German and English
DIN IEC 60335-2-85
Household and similar electrical appliances - Safety - Part 2-85: Particular requirements for fabric steamers (IEC 61/6444/CDV:2022); Text in German and English
DIN IEC 60335-2-21
Household and similar electrical appliances - Safety - Part 2-21: Particular requirements for storage water heaters (IEC 61/6446/CDV:2022); Text in German and English
DIN IEC 60335-2-50
Household and similar electrical appliances - Safety - Part 2-50: Particular requirements for commercial electric bains-marie (IEC 60335-2-50:2021)
DIN IEC 60335-2-55
Household and similar electrical appliances - Safety - Part 2-55: Particular requirements for electrical appliances for use with aquariums and garden ponds (IEC 60335-2-55:2021)
DIN IEC 60335-2-49
Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm (IEC 60335-2-49:2021)