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DIN EN 62552-3/AA
Household refrigerating appliances - Characteristics and test methods - Part 3: Energy consumption and volume; German and English version EN 62552-3:2020/prAA:2022
DIN IEC/TS 63086-3-1
Household and similar electrical air cleaning appliances - Methods for measuring the performance - Part 3-1: Method for assessing the reduction rate of key bioaerosols by portable air cleaners using an aerobiology test chamber (IEC PAS 63086-3-1:2023)
00454020
Algae and algae Products - Determination of the fatty acid composition
DIN EN 00454020
Algae and algae Products - Determination of the fatty acid composition
DIN EN 203-2-3 rev
Gas heated catering equipment - Part 2-3: Specific requirements - Boiling pans and pasta cookers
DIN EN 203-2-8 rev
Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans
prEN 203-2-8 rev
Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans
prEN 203-2-3 rev
Gas heated catering equipment - Part 2-3: Specific requirements - Boiling pans and pasta cookers
DIN EN ISO 16103 rev
Packaging - Transport packaging for dangerous goods - Recycled plastics material
prEN ISO 16103 rev
Packaging - Transport packaging for dangerous goods - Recycled plastics material
