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ISO/TC 34/WG 28
Characteristics of fresh and dry baker’s yeast
DKE/K 513
Hausgeräte, Gebrauchseigenschaften
ISO/TC 86/SC 8/WG 7
Refrigerant properties
NA 054-04-04 AA
Plastics films and plastics coated fabrics (artificial leather); General test methods
CEN/TC 305/WG 1
Test methods for determining the flammability characteristics of substances
CEN/TC 129/WG 21
Digital communication of glass in building characteristics
ISO/TC 123/SC 2
Materials and lubricants, their properties, characteristics, test methods and testing conditions
ISO/IEC JTC 1/SC 17/WG 1
Physical characteristics and test methods for ID-cards
ISO/TC 189/WG 8
Antimicrobial properties of ceramic tile surfaces
ISO/TC 42/WG 5
Physical properties and image permanence of photographic materials
