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ISO/TC 287
Sustainable processes for wood and wood-based products
ISO/TC 154
Processes, data elements and documents in commerce, industry and administration
DIN EN 16881
Food processing machinery - Pasteurizers, vats and cream cookerss - Safety and hygiene requirements; German version FprEN 16881:2019
DIN EN 16878
Food processing machinery - Combined machines and batch freezers - Safety and hygiene requirements; German version FprEN 16878:2019
DIN EN 16888
Food processing machinery - Cream whippers - Safety and hygiene requirements; German version FprEN 16888:2019
DIN EN 16876
Food processing machinery - Soft ice cream machines - Safety and hygiene requirements; German version FprEN 16876:2019
DIN EN 13289
Pasta processing plant - Dryers and coolers - Safety and hygiene requirements; German version EN 13289:2018
DIN EN 13378
Pasta processing plants - Pasta presses - Safety and hygiene requirements; German version FprEN 13378:2018
DIN EN 17537
Food processing machinery - Tenderizing machines - Safety and hygiene requirements; German and English version prEN 17537:2020
DIN EN 13954 -1 rev
Food processing machinery - Bread slicers - Part 1: Safety and hygiene requirements for professionally operated bread slicers
