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prCEN ISO/TS 17728 rev
Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
DIN CEN ISO/TS 17728 rev
Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
ISO/AWI 17728
Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
ISO/FDIS 16140-7
Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms
ISO/PWI 9811
Microbiology of the food chain - Molecular detection of Cyclospora cayetanensis in fresh produce using real-time PCR
ISO/CD 11133
Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media and reagents
ISO/AWI 24914
Microbiology of the food chain - Loop-mediated isothermal amplification (LAMP) for the detection of microorganisms - General requirements and guidance
DIN EN ISO 24914
Microbiology of the food chain - Loop-mediated isothermal amplification (LAMP) for the detection of microorganisms - General requirements and guidance
prEN ISO 24914
Microbiology of the food chain - Loop-mediated isothermal amplification (LAMP) for the detection of microorganisms - General requirements and guidance
FprEN ISO 22174
Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - General requirements and definitions (ISO/FDIS 22174:2024)
