Proposal from the secretary for an amendment to IEC 60335-2-36 Ed. 5.1:2004. IEC 60335-2-37 Ed. 5:2002, IEC 60335-2-38 Ed. 5:2002, IEC 60335-2-39 Ed. 5.1:2004, IEC 60335-2-42 Ed. 5:2002, IEC 60335-2-47 Ed. 4:2002, IEC 60335-2-48 Ed. 4:2002, IEC 60335-2-49 Ed. 4:2002, IEC 60335-2-50 Ed. 4:2002, IEC 60335-2-58 Ed. 3:2002, IEC 60335-2-62 Ed. 3:2002, IEC 60335-2-64 Ed. 3:2002 and IEC 60335-2-99 Ed. 1:2003

Proposal of the German National Committee for an amendment to IEC 60335-2-50, ed. 4.0:2007-12, Part 2-50: Particular requirements for commercial electric bains-marie

Proposal from the Italian National Committee for a modification request on:IEC 60335-2-36/37/38/39/42/47/48/49/50/58/62/64/99

IEC 60335-2-39 Ed 6.0: Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

Proposal of the German National Committee for an amendment to IEC 60335-2-36, Ed. 5.2:2008-06, IEC 60335-2-37, Ed. 5.1:2008-06, IEC 60335-2-38, Ed. 5.1:2008-06, IEC 60335-2-39, Ed. 5.2:2008-06, IEC 60335-2-42, Ed. 5.1:2009-08, IEC 60335-2-47, Ed. 4.1:2008-07, IEC 60335-2-48, Ed. 4.1:2008-06, IEC 60335-2-49, Ed. 4.1:2008-06, IEC 60335-2-50, Ed. 4.1:2008-03, IEC 60335-2-99:2003-02

Proposal from the Italian National Committee for a modification request on: IEC 60335 2 36/37/38/39/42/47/48/49/50/58/62/64/99

Proposal from the Swiss National Committee to modify §13.2 and §16.2 of IEC 60335-2-49

Proposal of the German National Committee for an amendment to IEC 60335-2-58, Edition 3.1:2008-06 - Part 2-58: Particular requirements for commercial electric dishwashing machines

IEC 60335-2-37-A2 Ed 5.0: Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers

IEC 745-1 /2nd ed.) : Safety of hand-held motor operated electric tools - Part 1: General requirements