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CEN/TC 139/WG 10
Microbiology and leaching of substances
ISO/TC 212/WG 4
Microbiology and molecular diagnostics
NA 119-01-03-03-03 AK
Alternative confirmation reactions in microbiology
ISO/TC 34/SC 9/WG 5
Food microbiology - Culture media (JWG between ISO/TC 34/SC 9 and ISO/TC 147/SC 4)
ISO/CD 21527
Microbiology of the food chain - Horizontal method for the enumeration of yeasts and moulds
ISO/DIS 23691
Microbiology of the food chain - Determination and use of cardinal values
DIN EN ISO 23691
Microbiology of the food chain - Determination and use of cardinal values
prEN ISO 23691
Microbiology of the food chain - Determination and use of cardinal values
prEN ISO 11133 rev
Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media
DIN EN ISO 11133 rev
Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media