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Standards [CURRENT]

DIN EN 61069-8

Industrial-process measurement, control and automation - Evaluation of system properties for the purpose of system assessment - Part 8: Assessment of other system properties (IEC 61069-8:2016); German version EN 61069-8:2016
Edition 2017-04

Standards [CURRENT]

DIN 10501-4

Food hygiene - Display cabinets - Part 4: Thermal display cabinets for hot foodstuffs - Hygiene requirements, testing
Edition 2011-12

Standards [CURRENT]

DIN 10501-5

Food hygiene - Display cabinets - Part 5: Refrigerated display cabinets offering for sale salads and salad dressings in self service, hygiene requirements, testing
Edition 2006-06

Standards [CURRENT]

DIN 18845

Equipment for commercial kitchens - Multiple deck ovens - Requirements and testing
Edition 2023-10

Standards [CURRENT]

DIN 18858

Equipment for commercial kitchens - Salamander broilers and giros grills - Requirements and testing
Edition 2023-10

Standards [CURRENT]

DIN 18856

Equipment for commercial kitchens - Deep fat fryers with cold zone - Requirements and testing
Edition 2023-10

Standards [CURRENT]

DIN 18863

Equipment for commercial kitchens - Pressure steam cookers - Requirements and testing
Edition 2003-06

Standards [CURRENT]

DIN 33880

Information technology - Voice Control Application Programming Interface (VOCAPI)
Edition 2001-09

Draft standard

DIN 18855-1

Equipment for commercial kitchens - Part 1: Double jacketed boiling and quick boiling pans - Requirements and testing
Edition 2023-12

Draft standard

DIN 18855-2

Equipment for commercial kitchens - Part 2: Pressure water boilers - requirements and testing
Edition 2023-12

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